Vegan Tempeh Carnitas

 


This is a pretty simple recipe for dishes that you need a substitution for pan-fried pork. It’s very simple to make, and easy to create variations, and a perfect addition to tacos, soups, or salads. Check it out and give it a try!


Prep Time: 0 mins
Cook Time: 10 mins
Total Time: 10 mins

Ingredients
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Tempeh
1 tbsp olive oil
1 tbsp soy sauce
1 tsp salt
¼ tsp black pepper
1 tsp paprika
¼ tsp liquid smoke
1 tbsp maple syrup


This recipe is brought to you by: Vegan Man Food T-Shirts



Steps:

1. In a small pan add the olive oil and then crumble the tempeh and pan-fry over medium heat for 2-3 minutes.

2. Add the salt, pepper, and paprika, and pan fry for another 2-3 minutes.

3. Add the soy sauce, liquid smoke, and maple syrup, and pan fry for another 3-4 minutes until the tempeh gets crispy. Then it is ready to serve.

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